MOTHER’S DAY MENU
Entree
Salmon Herb Gravlax
with Fresh Fennel, Cucumber, Radish, and Lime Granita
Main
Saltwater Barramundi, crispy skin
with Zucchini Puree, Medley of Winter Vegetables, Riesling Dressing and Tartare Sauce.
Dessert
Strawberries & Cream Pavlova
Strawberry & Yoghurt Icecream
Menu available Friday 10/5 – Sunday 12/5
Celebrate Mother’s Day with a memorable dining experience with our Mother’s Day specials from Friday 10th – Sunday 12th May, at Wildwood.
Treat the remarkable women in your life to delectable fare, where each dish is carefully crafted to delight and impress.
This is more than a meal; it’s an opportunity to express gratitude and love in an atmosphere of refined elegance and exceptional service. Reserve your seats now for an unforgettable Mother’s Day celebration.
At Wildwood, we’re dedicated to making every moment special for the remarkable mothers who are being honoured.
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